Here I am! The last day of my 5 weeks cleansing trip. It was long journey. Before I couldn’t imagine that I would survive 5 weeks on that diet. As I mentioned on previous posts, I used to be 2 weeks on detox, never longer like this time. That is why if you want to … More What to eat on detox | episode #3
Well, well, I’m almost done with my detox. How am I feeling? Mostly okay, nevertheless I’m bit tired of eating only vegs and some fruits. I’m dreaming about real food like porridge, my favourite rice or peanut butter. It’s sure, I miss variety. On the other hand I think that I don’t want to eat … More What to eat on detox? | episode #2
Detox I’m doing now is quite particular. As I write before I can eat just vegs and some fruits from the list. Vegs: Root vegs: celeriac, parsnip, carrot, beet Onion, garlic, spring onion Gabage, Chinese leaves, lettuce (lot of kinds) Celery, radish, cucumber, sweet/chilli pepper, ginger, tomato, pumpkin, butternut squash Spinach, kale, chard, Parsley, dill, … More What to eat on detox
Well, I’m still in Poland and because of that I decided to prepare my body for spring and summer. Two weeks ago I started vegetable and fruit detox. You can check out how it looks like here: Dabrowska’s diet. It’s my fifth time and to be honest I thought I know everything about this kind of … More Spring is the detox time
Ok, let’s explain myself and show you where I was and what I was doing during this blog silence. First stop: Slovakia, Permaculture Design Course in Sekier, August/September I knew from February last year that I am going to take a part in that event. Course was dedicated to people who are interested in natural … More Where was Jaga? | Episode 1 | Slovakia
Pic: Superfood, raw pralines: blueberry, spiruline&lemon, coconut. My firts white-box photography experiments 🙂 The answer is easy! I was everywhere, but not on my blog though 🙂 A lot of things has happend and you will never guess where I am now 🙂 Taaa-daaam! I am in Poland again, but it gonna change in … More Where was I when I was absent?
So, everyone in Poland is happy and starts long holiday weekend. Lucky you! First weekend of May is also time of gathering with friends, making bbq, drinking beer and just celebrate a holiday time. I’ve got some idea for you, how to do very popular meal using products and ingridients which are not so obvious … More Wild food in fast food style
I decided that it’s time to post in English. Mistakes will be my very often guests. But I’m a beginner! 🙂 As my Polish folks know, I’m in London around 8 month and during this period everything has changed – my life, enviroment, job(s), points of view on food, my chef’s skills. Since I’m here … More Wild food expedition with InSpiral’s chefs
Tak się czasem zdarza, że Gałganki zapadają w zimowe sny, wieczne letargi. Ja przespałam kolejny blogerski rok. Ale co mi tam. Mogę. To jednak nie znaczy, że nie jadłam, nie gotowałam, nie poznawałam nowych smaków. Wręcz przeciwnie. I powiem Wam, było fajnie. W moim życiu zaszło kilka istotnych zmian. Przede wszystkim zmiana miejsca zamieszkania. Widzicie, … More Kiedy jest zima, wakacje spędzasz w Polsce, a do tego jesteś bardzo głodna
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